Cooking Asian food – Do we still need to know how?
Posted on 30 October 2008 by Seleena Lloyd
We all know that Asian food is one of Britain’s best-loved cuisines. But is this cuisine becoming relegated more and more to restaurants, or are the second and third generation British Asians learning how to cook their traditional dishes? And more importantly, should they know how to make dhal and rice? While some may see [...] [...more]
